The problem: I need to go shopping and start into bread.
I have a four-hour window during the starter rise to do that. Sourdough is time sensitive. The rest of my nonsense is not.
So my itinerary is thus:
- finish getting dressed [I'm still in the midst of my stretchies]
- feed cats [THE most important part of my day - ask the cats]
- torture feet
- weigh and prep bread stuff
- Feed the starter, but put the starter harvest in the fridge while the rest of it's in the incubator
- WHILE I run out real quick for some essentials and one eye on the timer
Pretty sure I can do it.
My efforts to learn and do have hit a roadblock that may be a Linux issue, and it may be a skill issue. I pln on seeking help on that on varying forums.
And speaking of forums... I'm going into the Reddit arena and post about what I do on the daily. Asking where it's best to stick that kind of stuff. And then acting accordingly.
I may also be in Reddit for Stencyl nonsense. Time will tell.
...I'm scared.
But I have to do it scared. Otherwise, it won't happen.
Update:
The shenanigans involved in getting the stuff has kept me from making bread until tomorrow. Mostly because I forgot I didn't have the flour to do bread. Yay.