Dear Diary

A 3685-post collection

Murderous Modern Medical Science

Yesterday, I promised you, my dear reader, that I would tell the sordid story of how modern medicine nearly snuffed my talent out in the cradle. But before I get onto that tale of intrigue, business ventures, and just plain fucking up... I have to define a few things.

"Modern Medicine", when I use it in the context of this story, is actually shorthand for "modern medicine at the time" because modern medicine is constantly in flux and capable of change. Except where the results are profitable. Then their attitudes can stick around long past the time that actual science has been done to prove them wrong.

Eg: Modern medicine will accept that you, as a parent, would much rather not do the inoculation thing. Why? Because then they make loads more money when your kid gets sick from preventable diseases.

All right. Enough mini-rants.

Rewind to the year 1973. Baby me has just grown some teeth and is using them in entirely predictable ways on MeMum (ouch!). So, of course, weaning takes place.

The problem? Modern Medicine recommends that MeMum swap me over to chemical formulas which are either mixed with Cow Milk, or vanilla tap water with absolutely nothing done to it. Not even "boil, then cool".

I displayed my fine ability to get along with over-the-counter solutions to everyone else's problems. Translated, I was sick. Biliously sick. Gloriously, technicolour, something-is-wrong-here sick.

Modern Medicine recommended all the different formulas out there. And every single one of them failed. And instead of recommending MeMum pump-and-save, they instead started talking about exploratory surgery.

Surgery. On a baby. They were going to cut me open (with little in the way of anaesthetic, mind. Because you can't give anaesthetic to babies) to see if there was anything wrong with my innards because I wouldn't slug down chemicals like every other average child of the time.

Fortunately for me and survival rates for that kind of surgery, MeMum took the advice of a neighbour and learned about how goat's milk was better for babies. And goat's milk was harder to find at the markets back then than it is now3. Fortunately, MeMum had other options. We knew a goat farmer.

So, for about eight years of my life, my family never popped up to the shops for milk. We toddled across the road to swap some of our eggs, or the odd chook, for some fresh goat squeezings in some good, old-fashioned, rural barter.

Well... our neighbour of goats did possess a home-pasteurisation rig, because it was and still is illegal to sell or give away 'raw' milk. Even in the best of farms, mastitis and other bad bacteria in the milk is still a problem.

This was the main cause of Modern Medicine diagnosing me with Large Fat Globule Intolerance. I couldn't come at a lot of fat. It just made me sick. And for roughly eight years, I didn't indulge in cow's milk, or cow's milk byproducts.

I still ate eggs, toast (with Modern Medicine approved margarine), and other mainstream things. And white sugar. But the important part was... not much bread, and not much sugar.

Around about my eighth year of being a baby nerd, my family discovered that I had grown out of my more violent reactions to the cow milk. And it was also around the time that I got a bad pertussis inoculation (sold to Aus for profit by Modern Medicine in the US because our stipulations were not as strict as theirs) and fell victim to whooping cough. And repetitive bouts of bronchitis, which lead to my chronic asthma.

Things that make you go 'hmmm'...

Fast forward to the modern era, and I look up the nutritional facts of goat's milk. Because (a) shits and giggles, and (b) I'm a writer and I like to know about strange things.

Goat's milk has a very ketogenic balance of essential elements. 25% carbs, 53% fats, and 22% protein.

More things that make you go 'hmmm'...

Maybe I got that sick because my infant body wanted to remain in ketogenesis1. Maybe I reacted to the way cow's milk is processed and how cows are essentially mistreated in order increase yield.

Alas, the successes of LCHF are only eleven years old and only recommended in Switzerland. If only... if only Modern Medicine was open to actually looking at the science involved2 and not just going with the stuff the pill companies' paid research points to.

Waiting for the rest of the world to catch up with Switzerland is personal agony for me. Mainly because MeMum is no longer shopping for alternatives in the face of bad news, and is trusting Modern Medicine with her health.

Given that it's nearly killed and has killed members of the family, I'd have thought that trust would be very thin indeed. But that's not the way any more.

I wish I knew why.

  1. LCHF fact of the day: Babies are in ketogenesis until they are weaned or otherwise taken off of breast milk and fed a diet recommended by Modern Medicine.

  2. Seriously. The rise in obesity, diabetes and other new problems with people in this world practically echoes the amount of carbohydrate intake that Modern Medicine recommends.

  3. This has been corrected for facts.

Ch-ch-chaaangeeeesss...

I thought I was zen about change. I thought I was cool with everything that SPG collectively decided to alter.

But then they announced that Sam Luke was leaving for his own artistic stuff, and my beloved woobie child Hatchworth was gone from the robots I adore.

So my ASD hatred of change kicked up and resulted in a stab of fear through the heart, and now I have the sads. It's not as if he's died for cryin' out loud, but

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Learning stuff

My favourite saying is, "I'm a writer. I research stuff for fun." Well, I'm going to have myself a lot of fun, sometime real soon now.

Why?

Because we're going to start ourselves on some aquaponics.

Aquaponics solves the problems of hydroponics (delivering nutrients into the system) and aquaculture (fish farming) has the similar problem of getting excess nutrients out of the system. Marry the two together and you get a self-sustaining system that has very little in the way of tweaking.

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Definite improvements

Thanks to the antibiotic, I'm getting less green things coming out of me. And thanks to a little bit more approved carbs1, I'm getting rid of the nastiness at lightning rates.

I could do without the epic purge of mucous, about two hours after I've gone to bed... but that's just how my body wants to roll.

Hopefully, this will be the last time in my life that I'll be on antibiotics.

My breathing is easier. My mind is clear... and

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Owwie, owwie, owwie

Yesterday, the blockage in my sinuses decided to stab me through the left cheekbone. Thereby giving me the worst sinus pain I have had in my life. It hurt to move. It certainly hurt to change elevations. In fact, all I wanted to do with my day was lie in bed and sleep it off.

The Keto sites recommended that, since this bug had bit me during Keto Flu, I actually raise my carb intake a smidgen. The explanation? My body, being

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Slow recovery and horrible green things

I'm pretty sure my virus is done. Hooray. I'm still coughing up things ranging from chartreuse to pea-green, including a random few bronchial casts1. And first thing in the morning, some of my ejecta is so dark that it could double as scabs.

Hooray for night-time drying effects? I guess?

And for those of you who are watching my weight with concern, I actually wobbled upwards by 0.1 of a kilo and am holding steady in the 84 kilo range.

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I'm getting better...

It'd be funnier if I had a picture of myself on a body cart... nevermind.

The lurgi has shifted out of my brain, so at least I'm mentally clear.

My doctor also didn't want to prescribe antibiotics, so I'll be getting rid of green things for some significant time. Which means lots of lemon and ginger tea and lots and lots of salty broth.

With my brain operational, I can now focus on writing a lot better. Alas, I'm still a lot

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Arguing with doctors

As you know, I have Lurgi (I'm almost over it, now), and I went to see the local GP about that and the fact that I'm on the Ketogenic Diet so that my health is duly monitored.

I mentioned it a few times, but I had positive proof that she wasn't listening to me those three times. Because she actually started paying attention (sort of) when I asked her why she wasn't concerned.

And then I got the confusion.

First, the doctor

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It's Lurgi

It seems like everything hit me at once, and my semi-annual lung trouble decided that this was a fine time to team up with Keto Flu and whatever was going around and make beautiful mucous together.

Translated: I have a bacterial infection in my bronchii.

So I've made an appointment to see a doctor today about getting some antibiotics to make that fuck off. Meanwhile, Beloved and I are making plans to get all the calories we need because our current stomach

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MCT and how it's saved me

You all know how the Keto Flu has been kicking my butt of late. I'm really knocked about because I had a lot of fat stored in random places in by sad old body1.

And with loss of fat cells comes a loss of water weight (because stored fats also lead to water retention) which means peeing a lot, which also means loss of salt.

Which also means my immune system is knocked a bit off-kilter. Which is probably how my

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Heavy and Light Keto and how it kicks your butt

Beloved and I are doing heavy Keto, which means that we try to take a maximum of twenty grams of carbs per day.

Light Keto, on the other hand, allows you a maximum of fifty grams of carbs and is a lot easier on the body. You can have more ersatz rice or potato mash, for instance, by doing strange things to cauliflower. You can even have really small doses of actual rice or potato.

People doing Light Keto, for instance, never

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Health check

Saturday is Stabbin' Day for me. When I stick a needle in my finger and do the blood-on-a-stick tests to see how well I'm doing.

Ketone level: 1.9 [Ketonic normal is between 0.5 and 5]
Blood Sugar: 4.5 [Human normal is between 4 and 6]

I may have picked up Lurgi1 from Wet'n'Wild, or from dear little Mayhem... or it may be Keto flu. But whatever it is, I'm feeling a little tiny bit rotten this morning.

It

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Saggy, floppy progress

It is week three on Ketogenics and the fat is melting off of me. And, like all weight loss, it's happening head-downwards.

I have skin hanging off me in deceptive lumps - translated, that means my spare tyres are only visible when I'm upright.

And the really good news is that the melting has gone down to butt level. Once that's finished draining, maybe my thighs will shrink down to a more acceptable minimum.

Both Beloved and I are having real trouble

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Another big day

School's ending, so of course the party atmosphere skyrockets. Yesterday, it was graduation. Today, it's a trip to Wet and Wild water park for fun, fun, fun in the sun, sun, sun.

And since I'm whiter than creamed rice... that means loads of sunblock.

I've cheated a little and got a long-sleeved Rashi shirt. Which means I only have to worry about my hands, face, and pasty white legs. We did the same for Miss Chaos. And since I have a roll-on,

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Small starts

Lots of people who use Ketogenics don't often talk about Ketogenics. Possibly, this is due to the huge amounts of opposition directly related to having everything they know being suddenly wrong.

It's more than a shock to realise that everything you thought was good is actually evil. And it does take a special mind to turn everything upside down.

Attempting to convert people over to the LCHF side doesn't have to be a fight to the death. I found a Keto-recipe app

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