This one’s for the busy people. Slow cookers are handy little gadgets that allow one to, say, set up a pot roast before you leave for work.
Everything I cook in my slow cooker always ends up as Glop
You will need these tools:
1 slow cooker
1 thing to make it go
1 thing to serve/stir
1 method of cooking rice
You will need these ingredients:
500g protein of your choice, preferably in bite-sized chunks
1-2 jars of simmer sauce
vegetables to taste
rice
water
Method:
Place protien in slow cooker with simmer sauce and vegetables. Add enough water to cover and start the cooker
When you come back, prepare the rice
Once rice is cooked, add rice to slow cooker
Stir well
Serve glop
Theoretically, glop can be portioned and frozen, but mine never lasts that long…